Welcome to Realmuto
Realmuto is a delightful Italian bakery nestled in the West Village, New York City, known for its exquisite pastries and welcoming atmosphere. With a focus on quality, their menu features standout items like the Bombolone Cioccolato and the tantalizing hazelnut chocolate sponge cake. Patrons rave about the creamy textures and balanced flavors of their offerings, including homemade pasta and vibrant desserts like tiramisu and Italian cheesecake. The aesthetic ambiance makes it an ideal spot for both casual dining and focused work. Whether you're seeking a sweet treat or a comforting brunch, Realmuto promises a memorable culinary experience.
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117 7th Ave S, New York, NY 10014, United States117 7th Ave S, New York, NY 10014, United States Hotline: +1 646-368-9995
Welcome to the delightful world of Realmuto, a charming Italian bakery nestled in the heart of New York City's West Village. Located at 117 7th Ave S, Realmuto delights both locals and visitors. This cozy haven is renowned for its exquisite selection of pastries and desserts, all crafted with an artisan touch.
Upon stepping into Realmuto, you are immediately enveloped by an inviting ambiance, ideal for both languid afternoons and work sessions. The establishment's aesthetic strikes a perfect balance between modern charm and traditional Italian warmth, offering a serene space complemented by soothing music and warm lighting.
One standout offering is the Realmuto Chocolate Sponge Cake, a customer favorite highlighted by rave reviews. This dessert features layers of rich chocolate mousse and hazelnut filling, presenting an exquisite blend of flavors that dance harmoniously on the palate. It’s been noted by visitors like Shriya Kakde, who described it as “ideally balanced, not too sweet,” marking it as a must-try for anyone who visits.
Another highlight from Realmuto is the Mini Tiramisu. This classic Italian dessert promises a rich and creamy experience, a true testament to their attention to detail and quality. Customer feedback reflects this sentiment, with many praising the fluffiness and the perfect balance of sweet and coffee flavors. It's the kind of dish that not only satisfies your sweet tooth but also offers a warm, nostalgic embrace.
The bakery’s assortment of pastries, such as the Pistachio Cornetto and Bombolone (both at $6), showcase their commitment to quality ingredients and authentic recipes. Each bite reveals layers of flavor that make for an enriching experience. As Miguel Vasquez noted, the variety available is impressive, including delights like passionfruit mousse and seasonal offerings that keep the menu fresh and exciting.
With such a diverse selection, there’s something for every dessert lover. Whether you’re in the mood for a light pastry or a decadent cake, Realmuto has you covered. As Blake Rasmussen expressed, this bakery is the perfect destination for those looking to indulge in a delicious treat, whether it’s an afternoon snack or a sweet pick-me-up after a long day. The exceptional quality, friendly staff, and inviting atmosphere guarantee a satisfying experience every time.
So, if you find yourself wandering through New York City, be sure to visit Realmuto. Not only will you savor delightful pastries, but you’ll also absorb the essence of Italian hospitality right in the heart of the city.
We came for some pastries and left highly satisfied. The speciality item is the realmuto, which is chocolate mousse and hazelnut filling. It was delicious, creamy, some nice bitter dark chocolate and tasty hazelnut. It was a delicious experience.
I had brunch here. They offer homemade pasta, and the texture was excellent—nice and chewy. For my vongole pasta, the clams were very fresh and still moist even though they had already removed the shells. However, I deducted a small point for that. The best part was the dessert. I didn’t enjoy the flan, but I had the best Tiramisu and Rum Cake!
Must go!! Beyond amazing spot to lounge or work at. Beautiful aesthetic, clean, lovely ambience with music and lighting. I went there to study and was very productive. It was not too busy on a weekday mid-day. The latte was excellent but the star of the show had to be the hazelnut chocolate sponge cake. It looked delicious behind the glass but it was much more than I was expecting. The flavors blended synergistically, it was ideally balanced, not too sweet. Please try the sponge cake if you come here, it will change everything for you.....
The location is excellent! I really like this kind of delicate little shop inside the station. Having a cup of coffee here feels so ceremonial. I tried a refined dessert with my favorite pistachios—it had great layers of flavor and was truly unique.
Beautiful Italian bakery in the West Village. Realmuto staff are very welcoming and helpful. I really enjoyed the variety of desserts that they offered. Really enjoyed the passionfruit mousse, dark chocolate raspberry jam, and coconut biscotti mini. I definitely recommend going here if you're in the mood for something sweet. I'll have to try their cheesecake next time.
This place is a fantastic dessert spot! Realmuto offers a wonderful selection of delicious sweets - definitely try the Profiterole! They also serve ice creamand lots of freshly baked pastries. Staff is friendly and welcoming, service is quick , ambience is great, and the place is beautifully decorated. I wish I came here more often!
If you're skimming the reviews and confused about the mixed ratings, I'll offer my hypothesis that people's experiences seem to depend on which items they ordered. I came here for entremet pastries, and I left satisfied. We got the Sole del West Village (vanilla sponge cake, almong crumbs, mango, lime and passionfruit mousse and gelee, vanilla and almond mousse) and the Mini Rose (chocolate sponge cake, pistacchio crumbs, rhum mousse, raspberry gelee, passion fruit, mango mousse). At 12 each (cheap by Manhattan standards, esp. West Village), I was surprised by how soft, fluffy, flavorful, and complex they both were--not to mention, not too sweet! Entremets aren't common in Italian bakeries, in my experience, and with Realmuto's plentiful other offerings, it might be easy to overlook them in favor of the more standard gelato, bread pastries, etc. But I wouldn't sleep on these entremets--they're almost on par with some of the most well-known French/Asian patisseries in the city, and several dollars cheaper to boot. Bonus: Plentiful seating, gorgeous decor and friendly staff. Will be back.
Dessert was just "yummy". From the cannolo, to the mini pistacchio to gelato ans others.. . They offer a vareity & all fresh. Service was courteous & on point. I could go on & on....but you NEED to try them for yourselves..